|
Whole Grain Headquarters Our claim to fame is our whole grain bread made from the the world's best bread-baking wheat. The high-protein, hard red spring wheat from the plains of north-central Montana is stone-ground fresh on a mill right in our Wayne bakery. Nothing is added or removed, giving each loaf a rich wheat flavor and whole grain nutrition not possible with commercial flour. Each loaf is baked right in the Wayne bakery by a real baker, not a technician in a lab coat and goggles. We are a low-tech, old-fashioned scratch bakery - we use only the freshest ingredients in all of our products, and keep our recipes as simple as possible. Taste the difference. Stop in and step up to the breadboard for a FREE slice! |
|
|||||
|
||||||
Great Harvest Bread Company